Experts and connoisseurs all over the world rely on the expertise of the delicatessen and gourmet food company from France, which has been known since the 1980s for their Balik salmon, the original from Switzerland, and since the 1990s particularly for Prunier caviar from its own manufactory in Bordeaux. Caviar House & Prunier stands for exclusive delicacies and delicatessen products, which are available in Germany via the free phone number 0800 222 58 55, in the selected specialist trade as well as in four airport shops at Frankfurt Airport and in the Seafoodbar of the Hamburg Alsterhaus.
The company, which emerged in 2004 from the merger of the world's largest importer of Caspian caviar, Caviar House (1950), and the traditional company Prunier (1872), is the only caviar trader that produces their own caviar.

At the Caviar House & Prunier, connoisseurs that like variety will find a selection of delicacies and accessories, including truffles, fois gras and stylish serving sets for caviar delights, in addition to the world-famous caviar and salmon specialties.